½ size pans – 10 to 12 people,
Full size pan – 20 to 25 people
* All prices are subject to change without notice. Please confirm all prices.*
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Catering Menu - Half Size Prices
- Curried Goat - $77
- Brown Stewed Chicken - $51
- Fried Chicken - $51
- Curried Chicken - $55
- Jerk Chicken - $56
- Jerk Pork - $62
- Oxtail - $167
- Rice and Peas - $40
- White Rice - $30
- Tossed Salad - $36
- Steamed Cabbage Medley - $39
- Callaloo - $52
- King Fish - Pan $105
Catering Menu - Full Size Prices
- Curried Goat - $155
- Brown Stewed Chicken - $105
- Fried Chicken - $100
- Curried Chicken -$105
- Jerk Chicken - $105
- Jerk Pork - $120
- Oxtail - $350
- Rice and Peas - $75
- White Rice - $55
- Tossed Salad - $69
- Steamed Cabbage Medley - $65
- Callaloo - $91
- King Fish - $205